Start $8
Meal $14
15
22
Smoked tofu, black beans, roasted sweet potato and peppers simmered in a rich stew with warm spices. Served with coconut rice and topped with steamed edamame, cashew cream and a spicy Piri-piri sauce.
Vegan, gluten free.
27
Salmon, cod, snapper, mussels, scallops & shrimp simmered in a kaffir lime coconut tomato broth. Served over sweet potato noodles with zucchini & red peppers.
Gluten free.
Mixed greens, grated beet, orange slices, crumbled feta, toasted pumpkin seeds and crispy chickpeas all tossed in a honey curry vinaigrette.
Gluten free, available Vegan
Start $8 | Meal $14
Add chicken $7 Add falafel $6 Add salmon $8
19
Feta stuffed falafels, mixed spinach and kale, cumin roasted sweet potato, roasted brussel sprouts, pickled purple cabbage, toasted seeds and quinoa with a glory bowl dressing.
Gluten free, available vegan
17
Warm lentils, bacon and kale, topped with dried cranberries, goat cheese and a charred lemon dijon vinaigrette.
Gluten free
served with your choice of The Raven Salad, daily soup, yam fries with curry dip or house cut fries with malt vinegar aioli.
18
Black Forest Ham, double cream brie cheese and rhubarb date chutney all toasted on green olive & chive bagnat bread.
18
Buttermilk fried chicken tossed in hot sauce served with bacon, blue cheese aioli and celery slaw in between two cheddar green onion waffles.
18
Smoked turkey and arugula on a cranberry loaf spread with lemon goat cheese and tomato bacon jam, all toasted.
19
Lamb patty, caramelized rosemary onions, arugula, roasted red pepper feta spread.
19
Marinated and sous vide 6 oz steak served open faced on rosemary focaccia with garlic spread, grainy honey dijon spread, caramelized onions, arugula and topped with bourbon candied bacon bits.
16
Roasted potatoes and chorizo baked with Muenster cheese, topped with bacon, poached eggs, caramelized onions & winter salsa. Served with a green onion & cheddar waffle.
16
House made toasted granola, vegan coconut yogurt, roasted apple & rhubarb compote, all drizzled with date syrup.
Vegan & gluten free.
16
Sweet potato fries topped with tzatziki, marinated tomatoes and chickpeas, pita crisps, romaine, feta and olives.
Gluten free, available Vegan
Add chicken $5
18
Tender beef, potatoes and peanuts simmered in a spicy thai curry broth and served over coconut rice.
Gluten free
18
Gruyere mornay sauce, corkscrew noodles, bacon and rosemary caramelized onions all topped with bread crumbs and baked.
24
Cumin roasted yams, chickpeas, kale, coconut jasmine rice, dried apricots, fresh herbs and toasted spices wrapped in phyllo pastry and baked. Topped with sliced almonds & arugula, all on a bed of warm tomato chilli chutney and drizzled with goat cheese cream.
Available vegan.
5
5
Vegan
8
Vegan & gluten free.