Cheers to summer in jasper.
Cheers to summer in jasper.
01/12
Hand-rolled falafels topped with dukkha, over bright herbed hummus, with a crisp Mediterranean salad, crumbled feta and choice of za’atar spiced chips or warm pita.
Gluten free, available vegan.
Prawns sauteed in garlic butter and white wine, tomato sauce, aged white cheddar, arugula, marinated bocconcini and topped with truffle oil.
Juicy chicken wings, marinated in a rich Spanish spice blend, baked with slivered onions, fresh cilantro and topped with honey.
Gluten free.
Locally sourced cured game meats, fresh marinated bocconcini, hallou mi, briny stuffed olives, fresh cherry tomatoes. Served with pumpkin seed pesto, apricot olivada and spicy walnuts and baguette crostini.
Available gluten free.
Spicy marinated sushi grade Ahi Tuna, avocado pureé, cucumber, red onion, radish, seaweed crisps, and micro greens all on a crispy corn tostada. Served with Salsa Macha.
Gluten free.
Oven roasted Portobello mushroom caps filled with a savory blend of crumbled tofu, spinach, and fresh herbs, topped with cashew crumble. Served with marinara sauce and pumpkin pesto.
Vegan and gluten free.
Chipotle spiced bison & black bean chili, house made tortilla chips, avocado salsa verde, fresh pico de gallo, pickled jalapenos, with white cheddar and sour cream.
Gluten free.
The only thing that comes our of our kitchen off recipe, this is where our culinary team can demonstrate their spontaneity and artistry. No batch can ever be exactly replicated.
Start $12
Meal $16
Mixed greens, grated beet, oranges, crumbled feta, toasted pumpkin seeds and crispy chickpeas all tossed in a honey curry vinaigrette.
Gluten free, available vegan.
Start $14 | Meal $20
Add falafel $6 Add chicken $9 Add salmon $14
Za’atar spiced halloumi, quinoa, roasted sweet potato, fresh pico de gallo, black beans, pickled purple cabbage, and tortilla crisps all atop mixed organic greens with mango ginger dressing.
Gluten free and available vegan.
Moroccan spice-rubbed Salmon, tangy mango quinoa couscous, avocado paste, cucumber ribbons, romaine lettuce, and spicy walnuts, finished with a tahini-citrus vinaigrette.
Gluten free.
Served with your choice of The Raven Salad, chef’s daily soup creation, yam fries with curry aioli or house made fries with roasted garlic aioli. Upgrade to a Green Bean & Potato Salad for $6 or Bison Chili Fries for $8.
Elk brisket slow cooked in Folding Mountain Lager, pineapple juice and cajun spices. Served on toasted sourdough with confit garlic aioli, Gruyure & pickled purple cabbage.
Grilled halloumi layered with green goddess spread, avocado, pea shoots, lettuce, cucumber, and radishes all in a warm rosemary focaccia.
Available vegan.
Crispy herb-breaded chicken breast, layered with San Marzano tomato sauce and melted mozzarella, topped with shaved Grana Padano and balsamic glaze.
Gluten free.
Alberta bison and beef burger, cheddar & pickle spread, cajun candied bacon, garlic aioli, house pickled jalapenos, crispy fried onions, lettuce & tomato all on a toasted brioche bun.
The Greatest Of All Time.
Lemon-herb grilled chicken, smoky bacon, apricot olivada, romaine, tomato, cucumber, pickled onions and tzatziki on warm pita bread.
Rice based Penne, herb marinated tofu, fresh seasonal vegetables, all tossed in a light and creamy pumpkin pesto sauce, topped with microgreens and crunchy shoestring potatoes.
Vegan and gluten free.
Salmon, halibut, cod, prawns and mussels simmered in our famous coconut-harissa broth, served with aromatic lime jasmine rice, assorted vegetables and drizzled with fresh herb oil.
Gluten free.
Cumin-roasted yams, chickpeas, kale, and apricots with coconut jasmine rice, wrapped in phyllo and baked. Served with tomato chili chutney, toasted almonds, arugula, and cashew cream.
Vegan.
A creamy sundried tomato & pulled elk sauce on tagliatelle topped with truffle oil and crumbled Grana Padano. Served with garlic toast.
Braised Alberta Bison, glazed with orange & bourbon and topped with black cherry & Angostura Bitters gravy atop truffle mashed potatoes and grilled broccolini.
Gluten free.